Warm queso cheese dip in a bowl with chips

Queso Dip (Perfect for Football & Game Day)

Name: Queso Dip (Game Day Cheese Dip)
Total time: 12 min
Yield: 10 servings
Ingredients: 1 lb processed cheese (Velveeta or similar), cubed; 1 can (10 oz) diced tomatoes with green chiles (Rotel), undrained; 1/2 cup milk (as needed for thinning); 1/2 tsp garlic powder; 1/4 tsp cumin; Optional: 1/2 lb cooked ground beef or chorizo, drained

This creamy queso dip is game-day gold: quick to make, stays smooth on the counter, and disappears long before halftime.

Total: ~12 mins Makes: ~10 servings

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Ingredients

1 lb processed cheese, cubed
1 can diced tomatoes with green chiles
1/2 cup milk (as needed)
1/2 tsp garlic powder
1/4 tsp cumin
Optional: cooked ground beef or chorizo

Instructions

Melt cheese with tomatoes over low heat, stirring until smooth.
Add milk to reach a silky, dippable consistency. Season.
Fold in meat if using. Keep warm in a small slow cooker for parties.

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Keywords woven naturally: football party dip, Super Bowl appetizer, tailgate queso, easy game day cheese dip.

Hosting a football watch party? Serve this queso with tortilla chips, pretzel bites, and veggie sticks. It pairs perfectly with No Bake Cookies for a quick dessert and Peanut Butter Fudge for a nostalgic sweet bite.

Make-ahead: Cube cheese and mix seasonings the night before.
Keep warm: Transfer to a mini slow cooker on warm.
Variations: Try pepper jack for heat or add chorizo.